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It is an Egyptian type of unknown origin. Its full production in Egypt is at the beginning of the citrus season and is considered a good alternative to Valencia orange (summer orange). It is used mainly in juice industry and is required on a large scale in Western Europe for juice factories.
It has a protruding part at the end of the fruit, which led it to be renamed in the list of fruits as navel orange. This type of orange is used fo the dining table, as it is juicy, has a dark orange color and thick skin that is easy to peel and divide for eating.
This type of sweet oranges contains a high percentage of fructose. It is used mainly for dining table, but it is sometimes used in juice.
industry and its : second usage is for the dining table. It has 2!. thin skin, and its internal color is light orange. •.1 Akit Frets° has too much juice. This kind of orange is the latest to harvest. Valencia orange - • (summer orange) ripens in a late time of the , season. Therefore, it exists after the end of the navel oranges season.